Our beef is 100% grass fed. The cattle graze our lush green pastures for 8 months or more of the year. During the winter they are fed stored hay and baleage. They are given access to free choice salt and organic minerals. They are never given antibiotics, growth hormones, steroids, or GMO plants.
Current Price List
Ground Beef$6/lb. 1 lb. bulk packages.
Chuck Roast $7/lb. Average 2.5-3 lbs.
Tri-tip roast and Rump Roast $7/lb. Average 3 lbs.
Cube Steak, $7/lb. 4/ pack. Average 1.5-2lbs.
Sirloin $10/lb. Average 1.5-2 lbs.
Ribeye $17/ lb. 2/pack About 1.2-1.5# limited availability at this time
NY Strip $15/lb. 2/ pack about 1.2-1.5#
At Various Times, we may also have Brisket, Short Ribs, Flank Steak, and Skirt Steak. These are low volume cuts, so we don’t always have them in stock.